Servsafe Study Guide For California 2016
STUDY GUIDE FOR SERVSAFE. Chef Louis Eguaras. *This study guide was provided by Premier Food Safety. Quizlet is a lightning fast way to learn vocabulary. 232 free practice questions around food safety. Excellent for studying for the ServSafe.
Law requires all food handlers in the state of California have a California Food Handler Card. New hires have 30 days from the date of hire to obtain a card. San Diego County Code requires all food handlers to have a valid food handler card. New hires in San Diego County have the first 10 days of employment to obtain a card. A food handler is defined by law as a person who works in a food facility and performs any duties that involve the preparation, storage or service of food in a food facility. Riverside and San Bernardino counties have existing local food handler requirements and are not affected by the state law.
View online training to confirm your computer meets requirements to run the online training course. ServSafe Return Policy Please examine the material you have received as soon as possible. If for any reason you are dissatisfied with your order, please call the - National Restaurant Association Service Center first - before products are returned - for a Return Authorization Number specific to your material. Monday - Friday, 8:00am - 6:30pm CST 800-765-2122 ext.
6703 (Chicago) 312-715-1010, ext. 6703 Your Return Authorization Number must be displayed on the - outside of all return packages containing merchandise returned for full credit or exchange, and damaged goods returned for replacement. Please note:. Online Products: All purchases of online products, including but not limited to online courses and online exams are final, nonrefundable, and nonreturnable. Online Courses expire after one year from the date of purchase or 60 to 90 days from date of launch/course completion, depending on which course is purchased. Return Promptly: All product returns must be made within 30 days from the date of invoice. Custom Material: Custom materials are not returnable.
Condition of Items: All returned products must be in original and resalable condition. All CD's and videos must be returned unopened. If returned products are damaged in any manner, they will be returned to the customer at the customer's expense without an issued credit. Packing Returns: - A copy of the original invoice or packing slip must be included in the first box of a return, and your Return Authorization Number must be displayed on the - outside of each box. If you have multiple boxes to return, please mark boxes accordingly (e.g., 1 of 4, 2 of 4). If other unrelated shipping labels are on the box, please remove or mark them out.
Please ship the return in its original packaging, if possible, as this will allow your return to be processed properly. National Restaurant Association Solutions, LLC does not credit for shipping cost. Use the Correct Address: Any products returned to an address other than that provided by the Service Center will cause your credit to be delayed and will result in a $25.00 processing fee being charged to your account.
Returns to the National Restaurant Association business address or lockbox address are not permitted. Traceable Shipments: For your own protection, please return product by traceable means (e.g., Federal Express, UPS, RPS, or Insured/Certified First Class Mail). Unfortunately, if we cannot trace a package sent to our warehouse, we will not be able to issue a credit. Call-tags: Call-tags will be issued if the National Restaurant Association commits a fulfillment error. No other call-tags will be placed. If you have any questions or concerns regarding our product return policy, please contact the.
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Law requires all food handlers in the state of California have a California Food Handler Card. New hires have 30 days from the date of hire to obtain a card. San Diego County Code requires all food handlers to have a valid food handler card. New hires in San Diego County have the first 10 days of employment to obtain a card. A food handler is defined by law as a person who works in a food facility and performs any duties that involve the preparation, storage or service of food in a food facility. Riverside and San Bernardino counties have existing local food handler requirements and are not affected by the state law. View online training to confirm your computer meets requirements to run the online training course.
ServSafe Return Policy Please examine the material you have received as soon as possible. If for any reason you are dissatisfied with your order, please call the - National Restaurant Association Service Center first - before products are returned - for a Return Authorization Number specific to your material. Monday - Friday, 8:00am - 6:30pm CST 800-765-2122 ext. 6703 (Chicago) 312-715-1010, ext. 6703 Your Return Authorization Number must be displayed on the - outside of all return packages containing merchandise returned for full credit or exchange, and damaged goods returned for replacement. Please note:. Online Products: All purchases of online products, including but not limited to online courses and online exams are final, nonrefundable, and nonreturnable.
Online Courses expire after one year from the date of purchase or 60 to 90 days from date of launch/course completion, depending on which course is purchased. Return Promptly: All product returns must be made within 30 days from the date of invoice.
Custom Material: Custom materials are not returnable. Condition of Items: All returned products must be in original and resalable condition. All CD's and videos must be returned unopened. If returned products are damaged in any manner, they will be returned to the customer at the customer's expense without an issued credit. Packing Returns: - A copy of the original invoice or packing slip must be included in the first box of a return, and your Return Authorization Number must be displayed on the - outside of each box. If you have multiple boxes to return, please mark boxes accordingly (e.g., 1 of 4, 2 of 4).
If other unrelated shipping labels are on the box, please remove or mark them out. Please ship the return in its original packaging, if possible, as this will allow your return to be processed properly. National Restaurant Association Solutions, LLC does not credit for shipping cost. Use the Correct Address: Any products returned to an address other than that provided by the Service Center will cause your credit to be delayed and will result in a $25.00 processing fee being charged to your account. Returns to the National Restaurant Association business address or lockbox address are not permitted. Traceable Shipments: For your own protection, please return product by traceable means (e.g., Federal Express, UPS, RPS, or Insured/Certified First Class Mail).
Unfortunately, if we cannot trace a package sent to our warehouse, we will not be able to issue a credit. Call-tags: Call-tags will be issued if the National Restaurant Association commits a fulfillment error. No other call-tags will be placed. If you have any questions or concerns regarding our product return policy, please contact the.